Mphete Yowonjezera Mphamvu Yamagetsi
Mphete Yachikulu
Ndemanga:
1.Zinthu: Chotsani zitsulo zopangira
2.Malizani: Dip yotentha yakhala ndi malata
3.Miyeso yonse ili mu mm.
4.Kulekerera ± 5% mu miyeso yonse.
| Mtundu | C(MM) | D(MM) | L(MM) | Adavotera Katundu Wolephera (KN) | Kulemera (kg) |
| PH-7 | 20 | 16 | 80 | 70 | 0.4 |
| Mtengo wa PH-10 | 22 | 18 | 100 | 100 | 0.6 |
| Mtengo wa PH-12 | 24 | 20 | 120 | 120 | 0.9 |
| Mtengo wa PH-16 | 26 | 22 | 140 | 160 | 1.5 |
| Mtengo wa PH-20 | 30 | 24 | 160 | 200 | 1.6 |
| Mtengo wa PH-25 | 34 | 26 | 160 | 150 | 2 |
| Mtengo wa PH-30 | 38 | 30 | 180 | 300 | 3 |
Kusintha Mwamakonda zitsulo T-cholumikizira cha mzere wamagetsi amagetsi
Timadzipereka kuzinthu zabwino kwambiri, malamulo oona mtima ndi odalirika, mtengo wampikisano, kuyesa kwapamwamba kwazitsulo zilizonse zopangira kuti zitsimikizire makasitomala kukhutira, kukhazikitsa chithunzithunzi chabwino cha bizinesi padziko lonse lapansi, tidzatsatira "Quality ndi moyo wathu, Woona mtima ndi wodalirika ndiye maziko athu, Mtengo wopikisana ndi mwayi wathu” monga malangizo abizinesi.
